Created by the MOBE Guide team.
If you’ve never eaten fresh beets, you are in for a treat. Beets are delicious and full of antioxidants, which support a healthy immune system.
This salad stays fresh for a few days in the fridge, which makes it a great make-ahead salad, though your kale can become discolored from the beets. When choosing nuts, try to use the unsalted, raw, or dry-roasted varieties. To make this a complete meal, try adding in some goat or feta cheese. For a vegan twist, try lentils or chickpeas.
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